Just like Grandma rolled by hand and baked from the kitchen. Still warm from the oven with melting butter and sugar rolled up inside. Fresh homemade lefse was a warm, snuggling hug for your taste buds.
Countryside Lefse lets you experience the simple, lip-smacking perfection of authentically handmade lefse again. This is old-world Norwegian lefse, passed down as tradition from the homesteads of our heritage. No instant potatoes. No machines used to roll. No shortcuts at all. We wouldn't dare . . . Grandma wouldn't approve.
Check Us Out On WPR’s Around The Farm Table. Our feature starts at the 7:30 mark of the show.
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